Recipes

Green Soup Recipe

January 26, 2015 2 Comments
Green Soup Recipe

Or How I Clean Out My Refrigerator of All Those Aging Vegetables How often do you look in your refrigerator, pull open the vegetable drawer and notice a whole bunch of green vegetables that are starting to wilt and need to be used soon or tossed out? We buy vegetables in bulk at farmer’s markets, […]

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Linguine and Clam Sauce Recipe

January 22, 2015 0 Comments
Linguine and Clam Sauce Recipe

How to Make Linguine and Clam Sauce This is one of those great pasta recipes that are perfect any time of year especially when you need to come up with a quick meal in the middle of the week. Except for the fresh clams that are nice to include but not necessary, the rest of […]

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Simple Pan Sauce For Chicken

January 7, 2015 0 Comments
Simple Pan Sauce For Chicken

How to Make a Simple Pan Sauce For Pan Fried Chicken Most of us are comfortable with pan-frying a chicken breast or what some people call “saute a chicken breast”, but how many go the extra step to make a simple pan sauce to serve with it? Making a pan sauce is easy to do […]

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Tagliatelle Pasta With Walnuts and Lemon Recipe

January 6, 2015 1 Comment
Tagliatelle Pasta With Walnuts and Lemon Recipe

A Simple Sauce for a Unique Pasta For Christmas, my wife gave me the hot, new cookbook by Yotam Ottolenghi called Plenty More. It is his follow up to his bestselling, Plenty, and continues to delve into vegetarian cooking.  What I really like about this cookbook is that it is organized by cooking methods rather […]

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Simple Butternut Squash Soup Recipe

November 14, 2014 7 Comments
Simple Butternut Squash Soup Recipe

A Delicious Four Ingredient Squash Soup It’s hard to belive how good a soup with just 4 ingredients can taste and be so good for you. This soup is not loaded with salt like most of the commercial soups available to us and is rediculously easy to prepare at home. The soup is so naturally […]

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Chinese Noodles Stir Fry Recipe

October 31, 2014 0 Comments
Chinese Noodles Stir Fry Recipe

A Delicious Stir Fry with Hong Kong-Style Noodles When we are looking for a quick and easy meal on a weeknight, we often turn to a stir fry recipe like this one. You can use the ingredients listed below or substitute foods you have on hand. If you live near an Asian food market or […]

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Morning Muffins Recipe

October 20, 2014 4 Comments
Morning Muffins Recipe

Incredible Muffins for the Morning My wife Meg decided to prepare these incredibly tasty muffins with lots of healthy ingredients like carrots, raisins, apple and parsnips after reading about them in the WSJ weekend edition. She did substitute unsweetened shredded coconut for sweetened because that’s what we had on hand and I don’t think it […]

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Spaghetti and Meatballs Recipe

October 16, 2014 4 Comments
Spaghetti and Meatballs Recipe

Homemade Spaghetti and Meatballs with Fresh Tomato Sauce & Pecorino Cheese My daughters and I prepared spaghetti and meatballs one night a couple of weeks ago when my wife was out for a business dinner. Making both the meatballs and the sauce from scratch in under an hour was a challenge and I’m sure not […]

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Simple Fennel and Olive Salad Recipe

October 6, 2014 1 Comment
Simple Fennel and Olive Salad Recipe

Sliced Fennel Salad Is So Good & Good For You Fennel is one of my favorite ingredients to cook with and one of the most under-utilized vegetables around. See my post, Fennel & How to Use It to read more about fennel. We served this simple salad with pan-fried salmon last week and will prepare […]

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Roasted Rosemary Cashews Recipe

September 25, 2014 2 Comments
Roasted Rosemary Cashews Recipe

Danger Alert. These Cashews Are Dangerously Addictive If you are looking for a little sumpin sumpin to serve to friends and family, don’t have much time and want it to taste so good no one will be able to stop eating, this is the snack for you. Think about it, cashews are difficult enough to […]

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