Food Writer Eleonora Baldwin
Eleonora “Lola” Baldwin is American born, Italian raised, global citizen. Bi-lingual food & wine connoisseur, home cook, freelance writer, film industry script supervisor and travel enthusiast - Eleonora (Lola) lives in Rome with her 4 year old son, where she is currently obtaining a professional wine tasting diploma from Associazione Italiana Sommelier and preparing to publish her first book, an Italian cookbook/lifestyle guide.
She is the prolific author/editor of two popular weblogs: AGLIO, OLIO & PEPERONCINO and FORCHETTINE, written in Italian; a food-lover’s guide to restaurants and regional specialties in Italy. You can read my interview with Lola here.
Contributions and Recipes from Lola
