Comments on: Saving Scorched Chili http://www.reluctantgourmet.com/blog/cooking-tips/saving-scorched-chili/ You Have To Eat, So Learn To Cook & Eat Well Sat, 20 Mar 2010 06:00:32 +0000 http://wordpress.org/?v=2.7.1 hourly 1 By: peg http://www.reluctantgourmet.com/blog/cooking-tips/saving-scorched-chili/comment-page-1/#comment-93557 peg Wed, 17 Feb 2010 23:42:18 +0000 http://www.reluctantgourmet.com/blog/archives/121#comment-93557 I was making dinner for a friend and I burned a huge pot of chili. I carefully removed the portion which wasn't burned. It tasted so, so, but left a bitter after taste. I decided to try the peanut butter---and was delighted to discover it worked very well! <em> Hi Peg, peanut butter to the rescue again. Thanks for sharing your results. - RG</em> I was making dinner for a friend and I burned a huge pot of chili. I carefully removed the portion which wasn’t burned. It tasted so, so, but left a bitter after taste. I decided to try the peanut butter—and was delighted to discover it worked very well!

Hi Peg, peanut butter to the rescue again. Thanks for sharing your results. - RG

]]> By: Natalie http://www.reluctantgourmet.com/blog/cooking-tips/saving-scorched-chili/comment-page-1/#comment-93362 Natalie Sun, 14 Feb 2010 23:47:00 +0000 http://www.reluctantgourmet.com/blog/archives/121#comment-93362 Well, I tried the peanut butter in my scorched chili and it worked! The tip saved a gallon of chili and 5#s of meat! Had to readjust the seasonings as the PB made the chili bland but that isn't a problem. <em>Hi Natalie, thanks for sharing your experience. - RG</em> Well, I tried the peanut butter in my scorched chili and it worked! The tip saved a gallon of chili and 5#s of meat! Had to readjust the seasonings as the PB made the chili bland but that isn’t a problem.

Hi Natalie, thanks for sharing your experience. - RG

]]> By: Thomas Cornelius http://www.reluctantgourmet.com/blog/cooking-tips/saving-scorched-chili/comment-page-1/#comment-89728 Thomas Cornelius Wed, 30 Dec 2009 04:54:54 +0000 http://www.reluctantgourmet.com/blog/archives/121#comment-89728 It was my time to shine for Sunday Football. I went all out for snacks, zoom zooms and wham whams. I had over $50.00 worth of chili cooking in a huge stock pot, in the excitement of the first game, it happened. The chili wasn't stirred in time and it was scorched. My wife jumped onto Ask.com and found this blog which suggested to add a heaping tablespoon of peanut butter. I was doubtful and didn't serve the chili. But today I refused to let my funds go to waste and reluctantly tried the remedy. To my surprise and great delight, IT WORKED! ! Thanks for saving my chili and my money. My wife, son and I had a great Tuesday night chili party!! The scorched smell slightly lingered, but it didn't taste burned to any of us. Again, thanks for updating this awesome blog with the helpful peanut butter remedy. <em>You are very welcome and thanks for telling us your story. - RG</em> It was my time to shine for Sunday Football. I went all out for snacks, zoom zooms and wham whams. I had over $50.00 worth of chili cooking in a huge stock pot, in the excitement of the first game, it happened. The chili wasn’t stirred in time and it was scorched. My wife jumped onto Ask.com and found this blog which suggested to add a heaping tablespoon of peanut butter. I was doubtful and didn’t serve the chili. But today I refused to let my funds go to waste and reluctantly tried the remedy. To my surprise and great delight, IT WORKED! ! Thanks for saving my chili and my money. My wife, son and I had a great Tuesday night chili party!! The scorched smell slightly lingered, but it didn’t taste burned to any of us. Again, thanks for updating this awesome blog with the helpful peanut butter remedy.

You are very welcome and thanks for telling us your story. - RG

]]> By: Jennifer B http://www.reluctantgourmet.com/blog/cooking-tips/saving-scorched-chili/comment-page-1/#comment-88948 Jennifer B Sun, 13 Dec 2009 21:46:02 +0000 http://www.reluctantgourmet.com/blog/archives/121#comment-88948 Peanut butter really works! I tried it on a pot of burned chili and it took most of the burned taste away. Add a few tablespoons to a large pot or a teaspoon per bowl. Peanut butter really works! I tried it on a pot of burned chili and it took most of the burned taste away. Add a few tablespoons to a large pot or a teaspoon per bowl.

]]> By: Kjerstin http://www.reluctantgourmet.com/blog/cooking-tips/saving-scorched-chili/comment-page-1/#comment-88278 Kjerstin Sat, 28 Nov 2009 23:58:31 +0000 http://www.reluctantgourmet.com/blog/archives/121#comment-88278 The Raw Potato may also help get rid of the scorched taste in Chili. The Raw Potato may also help get rid of the scorched taste in Chili.

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