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Clarified Butter & Ghee

October 2nd, 2009 by RG in Ingredients

clarified butter

A quick post to tell everyone about the new article I just posted on my web site, www.reluctantgourmet.com, on clarified butter describing what it is, how to make it, how it is used in cooking and the advantages of using it.

I also talk about ghee or clarified butter that is cooked a little longer to cook off the milk butter.

And then there are some very cool cooking videos from Rouxbe offering step-by-step directions for making both clarified butter and ghee.

Go to Clarified Butter & Ghee


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