http://www.reluctantgourmet.com/blog/meat-recipes/lamb-burgers-%e2%80%93-who-knew/ You Have To Eat, So Learn To Cook & Eat Well Fri, 30 Jul 2010 07:02:28 +0000 http://wordpress.org/?v=2.7.1 hourly 1 http://www.reluctantgourmet.com/blog/meat-recipes/lamb-burgers-%e2%80%93-who-knew/comment-page-1/#comment-86967 Rita Sat, 31 Oct 2009 07:34:53 +0000 http://www.reluctantgourmet.com/blog/?p=60#comment-86967 I love the way you go into such detail regarding this topic. It obviously shows how passionate you are regarding this subject. Rita I love the way you go into such detail regarding this topic. It obviously shows how passionate you are regarding this subject.
Rita

]]> http://www.reluctantgourmet.com/blog/meat-recipes/lamb-burgers-%e2%80%93-who-knew/comment-page-1/#comment-10949 Hayley Thu, 24 May 2007 22:29:43 +0000 http://www.reluctantgourmet.com/blog/?p=60#comment-10949 Lamb burgers, how outrageously groovy. I'm making one for the New Zealand school burger competition. Wicked tehehe. Lamb burgers, how outrageously groovy. I’m making one for the New Zealand school burger competition. Wicked tehehe.

]]> http://www.reluctantgourmet.com/blog/meat-recipes/lamb-burgers-%e2%80%93-who-knew/comment-page-1/#comment-3789 cherie lee debell Mon, 26 Mar 2007 19:26:31 +0000 http://www.reluctantgourmet.com/blog/?p=60#comment-3789 I have been making lamb burgers for years for Easter Saturday. The ground lamb used to be in expensive, now it's about $5.00 a pound, but well woth the price. Make up the patties and add a little mint jelly mixed with Hellmans Mayo on the bun. Add lettuce and enjoy on a bun. I have been making lamb burgers for years for Easter Saturday. The ground lamb used to be in expensive, now it’s about $5.00 a pound, but well woth the price. Make up the patties and add a little mint jelly mixed with Hellmans Mayo on the bun. Add lettuce and enjoy on a bun.

]]> http://www.reluctantgourmet.com/blog/meat-recipes/lamb-burgers-%e2%80%93-who-knew/comment-page-1/#comment-305 ed bergen Sun, 13 Aug 2006 18:37:34 +0000 http://www.reluctantgourmet.com/blog/?p=60#comment-305 guess i'm lucky,foodtown supermarket in town grinds lamb every friday year round.going to try your receipt.we serve with mint jelly. guess i’m lucky,foodtown supermarket
in town grinds lamb every friday year
round.going to try your receipt.we serve with mint jelly.

]]> http://www.reluctantgourmet.com/blog/meat-recipes/lamb-burgers-%e2%80%93-who-knew/comment-page-1/#comment-298 POOH Fri, 11 Aug 2006 23:44:44 +0000 http://www.reluctantgourmet.com/blog/?p=60#comment-298 Had lamb burgers before, happy someone got the recipe published. Thanks Had lamb burgers before, happy someone got the recipe published. Thanks

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