Comments on: Sautéed Chicken with Tikka Masala Sauce http://www.reluctantgourmet.com/blog/shortcut-meals/sauteed-chicken-with-tikka-masala-sauce/ You Have To Eat, So Learn To Cook & Eat Well Thu, 09 Feb 2012 08:46:48 +0000 http://wordpress.org/?v=2.7.1 hourly 1 By: I. F. http://www.reluctantgourmet.com/blog/shortcut-meals/sauteed-chicken-with-tikka-masala-sauce/comment-page-1/#comment-104502 I. F. Wed, 28 Jul 2010 05:22:33 +0000 http://reluctantgourmet.com/blog/?p=28#comment-104502 Yummy.... Great going and thanks for sharing. <em>You are welcome. - RG</em> Yummy…. Great going and thanks for sharing.

You are welcome. - RG

]]> By: anurajan http://www.reluctantgourmet.com/blog/shortcut-meals/sauteed-chicken-with-tikka-masala-sauce/comment-page-1/#comment-98211 anurajan Tue, 27 Apr 2010 16:54:41 +0000 http://reluctantgourmet.com/blog/?p=28#comment-98211 Tikka masala, goes very well with indian breads,wheat based/flour based chappathy/nan/roti or even kerala parotta. This being a quick meal, you can even use tortillas or garlic bread. If the marination can be done overnight, the meat will be so tender that it gets the right taste, texture after baking (in the oven) You have done a great deal of work which is commendable, great menu we can even make the sauce/gravy as it is called in India a bit thicker, roll it in the bread, use as a filling in burgers or s/w to invent another wonderful dish. <em>Hi Anurajan, thank you very much for your suggestions and cooking tips. Much appreciated. - RG</em> Tikka masala, goes very well with indian breads,wheat based/flour based chappathy/nan/roti or even kerala parotta. This being a quick meal, you can even use tortillas or garlic bread. If the marination can be done overnight, the meat will be so tender that it gets the right taste, texture after baking (in the oven) You have done a great deal of work which is commendable, great menu we can even make the sauce/gravy as it is called in India a bit thicker, roll it in the bread, use as a filling in burgers or s/w to invent another wonderful dish.

Hi Anurajan, thank you very much for your suggestions and cooking tips. Much appreciated. - RG

]]> By: Anu Rajan http://www.reluctantgourmet.com/blog/shortcut-meals/sauteed-chicken-with-tikka-masala-sauce/comment-page-1/#comment-96768 Anu Rajan Mon, 05 Apr 2010 10:07:32 +0000 http://reluctantgourmet.com/blog/?p=28#comment-96768 Chicken tikka masala, is a hot favorite dish across India. This mild flavored dish is prepared from Tandoor oven, grilled boneless pieces of chicken breast/leg, cooked in a light tomato & cashew nut based gravy,garnished with fresh cream. It goes well with Indian breads,rice (authentic) and also goes well with bread, rolls,tortillas,kuboos (arabic bread) Chicken tikka masala, is a hot favorite dish across India. This mild flavored dish is prepared from Tandoor oven, grilled boneless pieces of chicken breast/leg, cooked in a light tomato & cashew nut based gravy,garnished with fresh cream. It goes well with Indian breads,rice (authentic) and also goes well with bread, rolls,tortillas,kuboos (arabic bread)

]]> By: Alice Springs http://www.reluctantgourmet.com/blog/shortcut-meals/sauteed-chicken-with-tikka-masala-sauce/comment-page-1/#comment-86828 Alice Springs Thu, 29 Oct 2009 06:12:58 +0000 http://reluctantgourmet.com/blog/?p=28#comment-86828 Hey! I happened on your blog when researching chicken recipes, and I really like your post. Thanks for the info, it was helpful in my research. Hey! I happened on your blog when researching chicken recipes, and I really like your post. Thanks for the info, it was helpful in my research.

]]> By: jennie http://www.reluctantgourmet.com/blog/shortcut-meals/sauteed-chicken-with-tikka-masala-sauce/comment-page-1/#comment-147 jennie Wed, 28 Jun 2006 01:52:24 +0000 http://reluctantgourmet.com/blog/?p=28#comment-147 do you know there are round wrappers called gyoza wrappers that are available at asian stores? They are great for pot stickers and just as good filled with sweet meats and fried for dessert too! do you know there are round wrappers called gyoza wrappers that are available at asian stores? They are great for pot stickers and just as good filled with sweet meats and fried for dessert too!

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