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	<title>Comments on: Cornbread Recipe</title>
	<link>http://www.reluctantgourmet.com/blog/side-dish-recipes/cornbread-recipe/</link>
	<description>A Culinary Guide for Home Cooks</description>
	<pubDate>Tue, 07 Oct 2008 13:56:29 +0000</pubDate>
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		<title>by: Kelly</title>
		<link>http://www.reluctantgourmet.com/blog/side-dish-recipes/cornbread-recipe/#comment-1818</link>
		<pubDate>Sat, 30 Dec 2006 16:54:19 +0000</pubDate>
		<guid>http://www.reluctantgourmet.com/blog/side-dish-recipes/cornbread-recipe/#comment-1818</guid>
					<description>I always bake my corn bread in the big cast iron skillet, it turns out wonderful. I also bake pineapple upside down cake in it. It turns out terrific every time!</description>
		<content:encoded><![CDATA[<p>I always bake my corn bread in the big cast iron skillet, it turns out wonderful. I also bake pineapple upside down cake in it. It turns out terrific every time!
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		<title>by: John E. Hunter</title>
		<link>http://www.reluctantgourmet.com/blog/side-dish-recipes/cornbread-recipe/#comment-1430</link>
		<pubDate>Thu, 07 Dec 2006 21:36:28 +0000</pubDate>
		<guid>http://www.reluctantgourmet.com/blog/side-dish-recipes/cornbread-recipe/#comment-1430</guid>
					<description>This would be even better baked in an old-fashioned iron skillet, especially one that is old and well seasoned.  My mother had an iron skillet with a long handled lid.  She baked cornbread in the lid, though probably a smaller batch than your recipe calls for; hers turned out about 3/4" thick and was a bit crispy.  Yum!</description>
		<content:encoded><![CDATA[<p>This would be even better baked in an old-fashioned iron skillet, especially one that is old and well seasoned.  My mother had an iron skillet with a long handled lid.  She baked cornbread in the lid, though probably a smaller batch than your recipe calls for; hers turned out about 3/4&#8243; thick and was a bit crispy.  Yum!
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		<title>by: Mary L</title>
		<link>http://www.reluctantgourmet.com/blog/side-dish-recipes/cornbread-recipe/#comment-1243</link>
		<pubDate>Sun, 26 Nov 2006 15:20:16 +0000</pubDate>
		<guid>http://www.reluctantgourmet.com/blog/side-dish-recipes/cornbread-recipe/#comment-1243</guid>
					<description>What a beautiful cornbread!  I'm going to try it &#38; use a round pan too.  Did your wife make any other recipes you'd care to share?</description>
		<content:encoded><![CDATA[<p>What a beautiful cornbread!  I&#8217;m going to try it &amp; use a round pan too.  Did your wife make any other recipes you&#8217;d care to share?
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