http://www.reluctantgourmet.com/blog/side-dish-recipes/potatoes-anna-or-pommes-anna/ You Have To Eat, So Learn To Cook & Eat Well Tue, 07 Sep 2010 21:31:24 +0000 http://wordpress.org/?v=2.7.1 hourly 1 http://www.reluctantgourmet.com/blog/side-dish-recipes/potatoes-anna-or-pommes-anna/comment-page-1/#comment-37626 Tracy W Thu, 17 Jan 2008 03:23:52 +0000 http://www.reluctantgourmet.com/blog/side-dish-recipes/potatoes-anna-or-pommes-anna/#comment-37626 The original and all its variations sound wonderful. I know I'd love the squash one. I make a similar dish (got it from the potato bag of all places!) from my newlywed years, layering the potatoes with shredded swiss and shredded parmesan in addition to the melted butter and the salt and pepper. It's very cheesey and very good with a simple pork roast or roast beef au jus. Now that I'm thinking on it, I'll be it's yummy with sweet potatoes mixed with the yellow golds. The original and all its variations sound wonderful. I know I’d love the squash one. I make a similar dish (got it from the potato bag of all places!) from my newlywed years, layering the potatoes with shredded swiss and shredded parmesan in addition to the melted butter and the salt and pepper. It’s very cheesey and very good with a simple pork roast or roast beef au jus. Now that I’m thinking on it, I’ll be it’s yummy with sweet potatoes mixed with the yellow golds.

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