Culinary School

Grants & Scholarships

Culinary Grants and Scholarships and the organizations that award them

Culinary Scholarships and GrantsIf you are thinking of going to culinary school or the restaurant and hospitality field, check out these various organizations that are offering grants and scholarships. Some culinary schools are expensive and you may need help with your tuition.

Check with the schools you are interested in attending to see what they have to offer. Most likely a representative from the school will contact you after you fill out the request more information forms and give you a good idea of what's available, but be sure to also check with the schools Financial Aid office. They are there to help.

Be sure to read these articles posted on my web site & blog:

Protecting Your Culinary Arts Education Investment

To Cook or Not to Cook - Who's To Say

Too Old For Culinary School?

Below you will find a large grouping of organizations who award grants and scholarships to students interested in getting into the culinary and food service industries. This list is not comprehensive and I will be adding more as I find them. If you offer a culinary grant or scholarship, please contact me with your information.

 

 


The Making of a ChefWhat Do You Need To Know to Get Into Culinary School?

As the Reluctant Gourmet, I have never been to cooking school, but I keep telling myself it's never too late. The best way for you to learn more about becoming a chef is to visit my new Culinary School Resource Center. Here you will find articles, books, school resources and many other useful resources.

Also, try reading as much as you can about going to cooking school and what it is like to be a professional chef. One book I highly recommend to anyone thinking about culinary school is, The Making of A Chef, by Michael Ruhlman. It will really help you understand what you may be getting yourself into. For a complete list of Books For Cooks.

 


Cooking Schools

 

Culinary Schools Listed by State & City

 

Culinary Grants and Scholarships


chef's choice knife sharpener

Schools

Baking & Pastry Arts

City Locations

Culinary Arts

Culinary Mgmt.

Hospitality Mgmt.

Online Schools

Restauant Mgmt.

Articles

How to Choose a Culinary School

What is a Sous Chef?

Becoming a Pastry Chef

Is Culinary School Worth It?

Protect Your Investment!

Too Old For Culinary School?

Culinary Arts or Management?

The 'Rest' of the Restaurant

So You Want To Be a Chef

Resources

Grants/Scholarships

Chef Books

Chef Interviews

Marc Vetri
Walter Scheib
Leslie Bilderback
Bertrand Chemel
Jennifer Fields
Todd Mohr
Dawn Thomas
Robert Reynolds
Walter Staib
David Nelson
Alan Bickel
Barbara Freda
JoAnna Minneci
Terrell Garrett
Mark Vogel
John Folse
Joey Altman
Paolo Monti
Hiromitsu Nozaki


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The Reluctant Gourmet
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Becoming a Chef

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