Start your culinary management career on-line today at The International Culinary School at The Art Institute Online Program
If you ever thought about getting a degree in Culinary Management online , here is a great school you should look into.
Below is some basic information about the school and its programs, but if you really want to learn more, you should fill out the short questionnaire by clicking the "request free school info" button and someone will contact you to talk about how to apply, time requirements, costs and just about anything else you may need to know.
About The International Culinary School at The Art Institutes
The International Culinary School at The Art Institute Online is a division of The Art Institute of Pittsburgh and offers educational programs delivered totally online.
Designed for people from a variety of backgrounds who share an interest in cooking, the Art Institute Online can help you achieve your creative and educational goals. When it’s most convenient for you.
- Receiving a quality education online through The Art Institute Online is a serious proposition. Our challenging programs balance curriculum, technology, instruction and interaction to create a meaningful learning process.
- Each online course is presented in a 5.5 weeks, asynchronous format. This means that you won’t have to attend classes at a specific time of day – you can log in whenever it’s convenient for you, as long as you meet our attendance requirements of participating in class five out of every seven days.
Culinary Management
As an experienced culinary professional, you take pleasure in the art of cooking. But lately, you realize there's more than cooking to this business. You've begun to think outside of the kitchen.
- Grow beyond cooking. Broaden your culinary career by enrolling in the Bachelor of Science in Culinary Management degree completion program at The Art Institute Online, a division of The Art Institute of Pittsburgh.
- This program is the perfect choice for working culinary professionals who have an associate's degree in culinary arts and the motivation to succeed in an online environment. You'll study business courses such as human resource management, accounting, hospitality law and ethics. Courses in marketing, customer service, communication and leadership will help you develop critical thinking and interpersonal skills. And you'll learn to create an environment that appeals to customers by studying restaurant facility design and aesthetics.
- When you graduate, you'll be prepared to apply the skills and managerial talents you've developed through this program. You could open your own restaurant or catering business. You might want to work in food research and development, as a food critic, a culinary instructor or even a food inspector. Hotels, resorts and convention centers will be only a few of the businesses seeking culinary professionals with bachelor's degrees.
What Do You Need To Know to Get Into Culinary School?
As the Reluctant Gourmet, I have never been to cooking school, but I keep telling myself it's never too late. The best way for you to learn more about becoming a chef is to visit my new Culinary School Resource Center. Here you will find articles, books, school resources and many other useful resources.
Also, try reading as much as you can about going to cooking school and what it is like to be a professional chef. One book I highly recommend to anyone thinking about culinary school is, The Making of A Chef, by Michael Ruhlman. It will really help you understand what you may be getting yourself into. For a complete list of Books For Cooks.
Find More Online Culinary Management Schools
The International Culinary School at The Art Institute Online Culinary School
