Did you know there is another great cooking school in Dupage, Illinois?
If you ever thought about going to cooking school in Orland Park, IL , you may want to look into the Robert Morris College. There are also Robert Morris College campuses that have culinary programs in Chicago and the Orland Park campus.
What You Need to Know
Finding the right cooking school & hospitality management program that meets your needs is the first step to an incredible new career in the field of Culinary Arts. Yes, a good culinary school is lot's of work and once you graduate the hard work continues. However, becoming a professional chef has its rewards too. Right now there is a huge demand for well trained cooks as America has a new found attraction to "celebrity" chefs.
Below is some basic information about the The Institute of Culinary Arts at Robert Morris College program. It should help you decide if this is a school to consider. If it does make your list of possible choices, I suggest you click on the "Request Free School Info" button, fill out the short questionnaire and a representative from the school will contact you to answer all your questions in detail, fill you in on costs and financial aid and explain the next steps to apply.
Robert Morris College
905 Meridian Lake Drive
DuPage, Illinois 60504
About Robert Morris College - DuPage Campus
If you are looking to receive an education and degree in the Chicago area that offers accelerated programs and is affordable, you may be interested in attending the Robert Morris College at Dupage. Recongized as one of the Top 200 colleges in the publication, Great Colleges for The Real World, Robert Morris College has plenty to offer.
The DuPage campus is located in Aurora, Illinois' second biggest city. This is a great community to go to school. Easy accessible, convenient with lots to offer including fantastic golf courses, great restaurants and the Fox Valley mail.
Degree Programs
Many schools offer quick diploma programs to prepare you as a cook but the Institute of Culinary Arts at Robert Morris College provides you with an accredited degree along with the right skills to become a chef or manager of a fine restaurant.
Culinary Arts - Associate of Applied Science Degree
Start you culinary education with the Associate program where you will learn Basic Culinary Arts then move up to the Professional Courses which include Garde manage, Catering, Baking, Various Cuisines, Purchasing, Menu Management, Wine and Operations. Top this off with some General Education Courses and you are ready to move into the
Hospitality Management - Bachelor of Business Administration Degree
Here you will pick up courses in Accounting, Finance, Information Systems, Management, Hospitality Management, Professional Development courses including Advanced Culinary Internship and Career Management along with your General Education Courses.
Why Choose Robert Morris College?
There are many reasons to choose a particular college. Some of the reasons you may want to think about a Robert Morris College education are the Quality Instruction. They hire dedicated instructors who have previous experience in the field you are interested in.
Hands-On Education - This is not one of those book only schools. No, they expect you to get hands-on and learn by doing.
Statewaide Opprtunitites - With multiple locations throughout Illinois, RMC makes it possible to get an education and career avaliable to all the residents of Illinois.
Affordable - Over 85% of all Robert Morris College students receive some form of financial assistance.
Accreditation
Robert Morris College is accredited by the Higher Learning Commission of the North Central Association, of which it is a member. NCA is the regional accrediting association for the Midwestern states.
Scholarships
Robert Morris College offers more than 25 types of scholarship awards based on categories such as financial need, academic achievement, athletic ability, and many more. All grants and scholarships are limited.
If you want to learn more about eligibility and requirements, you can speak with one of the schools financial advisors. Last year, RMC awarded more than $16 million in scholarships to our students. All applicants must complete the FAFSA form and be full-time continuing students.
Going to School in the Chicago area
Chicago is a business center, with a diverse, powerhouse economy. It is also a tourism center, with world-renowned shopping, dining, museums, architecture, theater, and music. It is an American cultural capital with a world-famous museum, emerging artists and some of the best live theatre in the country.
Chicago mainstays like a perfect steak or deep-dish pizza, the city's diverse dining offerings feature everything from ethnic dining to traditional family fare to the hottest new restaurants. If you are looking for a night out to listen to some Blues, Chicago has the answer. And lets not forget about The Second City.
Chicago is a food-lover's paradise! From hot dogs to haute cuisine, they have it all. Restaurants abound in central areas and in the neighborhoods, with offerings ranging from the classics - steak, pizza, hot dogs and ribs (after all, this is Chicago) - to trendy and up-to-the-minute spots.
What Do You Need To Know to Get Into Culinary School?
As the Reluctant Gourmet, I have never been to cooking school, but I keep telling myself it's never too late. The best way to start is to read my article called, How to Choose a Culinary School and then click on some of these schools in the area you are interested in. Fill out the questionnaire and obtain as much information as you can.
Try reading as much as you can about going to cooking school and what it is like to be a professional chef. One book I highly recommend to anyone thinking about culinary school is, The Making of A Chef, by Michael Ruhlman. It will really help you understand what you may be getting yourself into.
