Pennsylvania Culinary Schools

Start your culinary career today in Pennsylvania

culinary schools in pennslyvaniaIf you ever thought about going to culinary arts or cooking school in Pennsylvania, you may want to consider these fine schools listed below. Depending on where you want to go to school and the curriculum you want to study, you will find a good selection.

  1. When you find a school in the city or town you are interested in going to, click on the link for more information.
  2. If the school looks interesting and you want even more information including how to get an application, click on the Request Free School Info button , fill out a short form and receive more information directly from the school. No obligations or commitments required.

 

Pittsburgh, PA

Le cordon Bleu Pennsylvania Culinary InstitutePennsylvania Culinary Institute - Le Cordon Bleu

Le Cordon Bleu Culinary Arts Diploma

Le Cordon Bleu Patisserie & Baking

Le Cordon Bleu Hospitality & Restaurant Management


 

Philadelphia, PA

philadelphia art instituteThe International Culinary School at The Art Institute of Philadelphia

Culinary Arts

Baking & Pastry


Pittsburgh, PA

pittsburgh art instituteThe Art Institute of Pittsburgh

Art of Cooking

Culinary Arts

Culinary Management


 

Keystone Technical InstituteHarrisburg, PA

Keystone Technical Institute

Culinary Arts Specialist - Associate Degree

 


 

Lancaster, PA

L'Ecole de CuisineYork Technical Institute - L'Ecole de Cuisine

Culinary Arts/Restaurant Management

Pastry Arts


 

Restaurant & Hotel Hospitality Management Schools

 

Bradford SchoolPittsburgh, PA

Bradford School

Hospitality Degree


Pittsburgh TechnicalPittsburgh, PA

Pittsburgh Technical Institute

Pittsburgh, PA - Hospitality Management


Local Cooking Schools & Cooking Classes

 

Charlotte Ann Albertson's Cooking School - Philadelphia Area

Viking Cooking School - Bryn Mawr, PA

 

 

 

The Making of a ChefWhat Do You Need To Know to Get Into Culinary School?

As the Reluctant Gourmet, I have never been to cooking school, but I keep telling myself it's never too late. The best way for you to learn more about becoming a chef is to visit my new Culinary School Resource Center. Here you will find articles, books, school resources and many other useful resources.

Also, try reading as much as you can about going to cooking school and what it is like to be a professional chef. One book I highly recommend to anyone thinking about culinary school is, The Making of A Chef, by Michael Ruhlman. It will really help you understand what you may be getting yourself into. For a complete list of Books For Cooks.

 


Cooking Schools

Find Top Culinary Schools By State

 

cooking school in Pennsylvania

delivery dessert

 

culinary schools
A must read if you are thinking of going to culinary school

Schools

Baking & Pastry Arts

Culinary Arts

Hospitality Mgmt.

Online Schools

Articles

How to Choose a Culinary School

Becoming a Pastry Chef

Is Culinary School Worth It?

Too Old For Culinary School?

The 'Rest' of the Restaurant

So You Want To Be a Chef

Resources

Grants/Scholarships

Chef Books

Chef Interviews

Master Baker Bilderback
Bertrand Chemel
Jennifer Fields
Robert Reynolds
Walter Staib
Alan Bickel
Barbara Freda
Terrell Garrett
Mark Vogel
John Folse
Joey Altman
Paolo Monti

Knife Skills Illustrated

 


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