Cabbage Roll Casserole

 

I get a lot of requests for quick and easy recipes. Here's one that I received from Lina for Cabbage Roll Casserole. Here's what she wrote me in her email. "Since I've been married a number of years and raised three kids, I don't guess novice would exactly be accurate, but I don't like to spend any more time in the kitchen than absolutely necessary, so I like shortcut recipes; the "shorter and quicker the better"." Thanks Lina for the recipe. RG

Ingredients:

1 head of cabbage
1 pound ground beef
1 onion, chopped
Salt & Pepper
1/3 cup quick cook rice
1 can of spicy tomato sauce (your choice)
1/3 cup water
pinch of blackened sasoning
pinch of creole seasoning

Chop a head of cabbage and place in large casserole. Add ground beef which has been cooked with chopped onion , seasoned with salt and pepper and mixed with 1/3 cup of quick cook rice. Mix can of spicy tomato sauce with water. Add blackened seasoning and creole seasoning. Bake at 350 degrees covered for 1/2 hr. and uncovered 1/2 hr. until cabbage is tender (Sometimes takes another 15-20 min's).

 

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