• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

The Reluctant Gourmet

  • Planning
  • Recipes
  • Ingredients
  • Techniques
  • Tools
  • Shop
  • Tips
  • Careers
  • Contact
menu icon
go to homepage
search icon
Homepage link
  • Planning
  • Recipes
  • Ingredients
  • Techniques
  • Tools
  • Shop
  • Tips
  • Schools
  • Contact
    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • RSS
    • Twitter
  • ×

    Culinary Schools in Connecticut

    Culinary Schools in Connecticut

    Culinary Schools – Baking & Pastry Schools
    Hospitality & Restaurant Management Schools in Connecticut

    Interested in attending culinary school? How about going to college for hospitality management? If you're trying to find a top culinary, baking or hospitality management school in Connecticut, check out the selected campuses below for more information.

    Rich in history, the "Constitution State" of Connecticut is home to the highest per capita income in the United States. Also the 29th most populous state in the country, Connecticut's location on the Long Island Sound has given the state a deep maritime tradition.

    This maritime relationship ties over in to the culinary traditions of the area. With regions of the state considered to be part of the New York Metropolitan area, Connecticut has a wealth of opportunity to offer culinary and hospitality students.

    CONNECTICUT SCHOOLS BY CITY

    Lincoln Culinary Institute

    The Lincoln Culinary Institute (previously called The Center for Culinary Arts) in Shelton, Connecticut is a member of Lincoln Educational Services Corporation, which was founded in 1946.   Shelton Campus - 8 Progress Drive  Shelton, CT 06484


    Manchester Community College

    Manchester Campus - 60 Bidwell St, Manchester, CT 06040


    Bristol Technical Education Center

    Bristol Campus - 431 Minor Street Bristol, CT 06010


    Norwalk Community College

    Norwalk Campus - 188 Richards Ave. Norwalk, CT 06854

    Hospitality Management A.A.S. with Culinary Option, Hospitality Management A.A.S. with Hotel Option, Hospitality Management A.A.S. with Restaurant/ Food Service Option, Hospitality Management and Culinary Arts: Culinary Arts Certificate Program


    Community Culinary School of Northwestern Connecticut

    New Milford Campus - 7 Whittlesey Avenue New Milford, CT 06776

    The Community Culinary School offers culinary training and job placement to unemployed and underemployed adults age 18 and over who are interested in starting a new career in the food service industry. During each 12-week session economically at-risk individuals receive culinary and life skills training which help them to overcome the barriers to employment that they have faced.

     

     

    Primary Sidebar

    Search My Site

    Who Is The Reluctant Gourmet?

    I'm a work-at-home dad who enjoys cooking, learning everything I can about the culinary world and sharing it with you. To learn more about me... Read More…

    How Not to Cook Book

    Cooking Mistakes and How to Fix Them

    Categories

    Reluctant Gourmet on Instagram

    Footer

    About the Reluctant Gourmet

    I'm a work-at-home dad who enjoys cooking, learning everything I can about the culinary world and sharing it with you. To learn more about me... Read More…

    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • RSS
    • Twitter

    Featured Favorites

    Homemade Cavatelli

    Cavatelli Pasta

    Cavatelli Pasta with Peas and Pancetta

    Cavatelli Pasta with Spring Peas and Pancetta Recipe

    Prepping Garlic Cloves For Cooking

    Fun Stuff

    • Cartoons
    • Events
    • Opinion
    • Press Releases

    Important Links

    • Advertising Disclosure
    • Terms of Use
    • Copyright Info
    • Privacy Policy
    • Home
    • About The Reluctant Gourmet
    • Contact Me
    • Advertising

    Copyright © 2022 · The Reluctant Gourmet