Top 5 Culinary Schools in Florida

Top Culinary Schools in Florida

Best Culinary – Baking & Pastry – Hospitality  Schools in Florida

There are many great culinary schools in Florida. The best one for you will depend on many factors including location, programs offered, cost and scholarship availability. The schools listed below represent some of the best in the state of Florida based on accreditation, reputations and student reviews.

Some of these schools you may have heard of, others will be new to you. There are over 50 schools in Florida with various culinary, baking, hospitality or restaurant management programs. These five schools are a good start but over time I’ll list more of them with programs offered and tuition ranges.

Please note, tuition rates, scholarship money and programs offered can change from year to year. I will try to keep these numbers updated, but it is important to contact the school for up to date numbers.

Is There A Culinary School Near You?

I work with several culinary schools via their brokers and the best way to see if one of these schools is located near you is to fill out the short form below, find a school, fill out the rest of the information request and a representative from the school will contact you to answer your questions and explain how to apply.



 

Will You Find a Job?

According to the National Restaurant Association, there are over 1 million restaurant and food service jobs in Florida which represents 12% of employment in the state. This number is expected to grow 16% by 2027 which means an additional 160,000 plus jobs.

The projected sales in Florida’s restaurants in 2017 is expected to be over $40 billion. That’s a lot of food being prepared and served.

5 Top Culinary Schools in Florida

Known as “The Sunshine State,” Florida is a great place to live if you’re thinking about attending culinary school. From the Cuban-influenced cuisines of Miami and south Florida, to the bountiful seafood that is readily available throughout the state, the culinary industry is diverse and growing in Florida. From Disney World to the Florida Keys, Florida is home to a huge industry well, making it a prime location for those interested in hospitality management.


 

The International Culinary School at the Art Institute of Ft. Lauderdale

The International Culinary School at The Art Institute​

The International Culinary School at The Art Institute of Fort Lauderdale  and The International Culinary School at The Art Institute – Tampa are committed to your success by offering lots of hands-on experience, programs that will matter in your career, top chef instructors who will give you the training you need to become part of the food service industry.

AS Degree in Baking & Pastry, Culinary Arts
BS Degree in Culinary Management
Diploma in Baking & Pastry, Culinary Arts

Tuition Cost Range: $15,000 – $20,000
Scholarship and Financial Aid Awards Range: $1,000 – $1,500


 

Keiser University Center for Culinary Arts

 

Keiser University’s Associate of Science degree in Culinary Arts and Baking & Pastry Arts offers their students the opportunity to learn about food preparation with hands on experience. You’ll also learn how to handle food, sanitation and how to use the equipment to produce restaurant quality food.

With campuses in Melbourne –  SarasotaTallahassee –  Jacksonville


 

The Culinary Institute of Virginia College

culinary insititute virginia
The Culinary Institute of Virginia College (Culinard) located in Jacksonville is committed to offering their culinary students the opportunity to earn a superior, intensive education in the culinary arts. They share their knowledge, their skill, and their passion in an effort to help each student realize his or her dream of a culinary career.

 

 Florida Technical College

Founded in 1982, Florida Technical College is a private college with five separate campuses within the state of Florida. FTC offers Associates degrees, Bachelors degrees, and diploma programs that are intended to prepare students for entry-level positions in the professional world.

 

Sheridan Technical College

Sheridan Technical CollegeSheridan Technical College’s Commercial Foods and Culinary Arts program accredited by the American Culinary Federation Education Foundation Accrediting Commission. You’ll train in the classroom with one day of online work and if qualified, have the opportunity to obtain the ServSafe and Certified Culinarian Certification.

Program Length: 1200 hours
Program Cost Range: $4,000 – $5,000
Schedule:  Full time: Monday – Friday



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