Meat Recipes

Beef Recipes

Buffalo Recipes

Lamb Recipes

Pork Recipes

Rabbit Recipes

Veal Recipes

Venison Recipes

 

 

 

 

 

 

 

 

For the meat eaters, here are some of my favorite all-time meat recipes including beef recipes, pork recipes & lamb recipes. I do have a few for veal, venison and buffalo, but not too many.

Meatloaf recipes are popular now and I have two – a basic meatloaf recipe that even your kids will enjoy and something a little more fancy called Meatball Nicois. There’s a basic roast beef recipe along with a basic roast pork and roast leg of lamb.

For those who are enjoying sous vide cooking, a technique I’m just starting to learn more about, there is a great recipe for sous vide pork tenderloin. And for those who enjoy cooking in a crock pot, be sure to check out my slow cooked pork chops recipe. There’s a lot here for everyone’s tastes and more recipes added all the time.

Roast New York Strip Steak

July 23, 2012 0 Comments
Roast New York Strip Steak

  A Professional Chef’s Recipe for Roast New York Strip Although not terribly difficult to pull off, serving a roast for a dinner party always impresses. It’s a good idea to have a straightforward and tasty roast recipe in your repertoire. This recipe, from Chef Bub Horne, fits the bill nicely. “The most requested recipe […]

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Basic Meatloaf Recipe

July 23, 2012 5 Comments
Basic Meatloaf Recipe

A Meatloaf Even Your Kids Will Eat As a kid, I was never fond of the rectangular brown brick that my mom served us. It was always mysterious-looking and to me a big waste of perfectly good hamburger meat. I remember it as always being dry no matter how much instant gravy was poured over it. And because my […]

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Stuffed Flank Steak Recipe

July 23, 2012 7 Comments
Stuffed Flank Steak Recipe

I am always thrilled when I find a recipe that allows me to take an inexpensive cut of meat and transform it into an incredible meal. That’s what you’ll find with this recipe for Stuffed Flank Steak that I found in one of my favorite cookbooks, The New Basics Cookbook. Although I’ve made some additions to […]

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Steak au Poivre Recipe

July 23, 2012 10 Comments
Steak au Poivre Recipe

Grilled Steak with Peppercorn Sauce Recipe One of the First Romantic Meals I Cooked For My Wife The first time I made this dish, I was trying to impress my girlfriend (now my wife) with my cooking skills. I would like to think this dinner contributed to our getting married. This was not the first […]

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Flank Steak with Chimichurri Sauce Recipe

July 23, 2012 0 Comments
Flank Steak with Chimichurri Sauce Recipe

Grilled Flank Steak with a Delicious Chimichurri Sauce When we first moved to Philadelphia, we lived in Center City for a few months while looking for a house. The location was perfect for dining out and I enjoyed one of my favorite meals at a restaurant called Fork. This was when I was on my […]

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Grilled Marinated Beef with Caramelized Onions

July 23, 2012 0 Comments
Grilled Marinated Beef with Caramelized Onions

I find any time of the year is perfect for grilling. Lucky for me, I have my grill strategically placed so I can get to it anytime of the year. I guess not having access to a grill for many many years while living in NYC, I feel compelled to grill whenever I can. Check […]

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Beef Stew

July 23, 2012 2 Comments
Beef Stew

How to Make a Great Beef Stew Being a novice home-cook, I still use my cookbooks and cooking magazines to generate ideas and learn techniques and that’s how I approach most recipes including this one for stew. First, I look up the dish in several cookbooks and read about the essential ingredients and what cooking techniques are involved. You’d […]

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Leftover Beef and Vegetable Soup Recipe

July 22, 2012 0 Comments
Leftover Beef and Vegetable Soup Recipe

What to Do with Leftover Beef and Vegetables? A few weeks ago I went to visit my sister and folks in New Jersey. My sister Gail was cooking up a pot of soup for lunch that smelled pretty good. She had a lot of leftovers from the week including some leftover London Broil that she […]

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Sliced Steak Sandwich Recipe

June 21, 2012 7 Comments
Sliced Steak Sandwich Recipe

What to Do With Leftover Grilled Steak When I was a kid we didn’t go out for dinner very often. Maybe on our birthdays we’d get to pick our favorite restaurant (about three choices) and usually ended up at our local Chinese restaurant. But there was this one time my dad took us to a […]

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Brazilian Beef Stew Recipe

June 4, 2012 6 Comments
Brazilian Beef Stew Recipe

Dutch Oven Cooking Last weekend we fired up our outdoor wood-burning oven for a party where we cooked 26 pizzas for a bunch of friends. I love cooking in the oven but it takes about 1 ½ hours to get the temperature up to the 700°F to 800°F necessary for proper cooking. Once hot, the […]

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