Culinary Schools in New Mexico

Culinary Schools in New Mexico

Culinary Schools – Baking & Pastry Schools
Hospitality & Restaurant Management Schools in New Mexico

If you are interested in going to a top rated cooking school in New Mexico, check out some of the culinary and hospitality management schools below. We have searched the available programs to bring you some of the best schools in the country.

A great place to live if you’re considering a career in the culinary arts, New Mexico is known as the “Land of Enchantment.” From the mystery of Area 51, to the beauty of natural sand and rock formations, New Mexico is home to some of the top educational facilities in the United States. Home to several diverse culinary traditions, the Spanish, Mexican, and Native American influences in the area all combine to present culinary students with a unique learning opportunity.

Attending school for the culinary arts, baking/pastry or hospitality management is a great step forward in your career. Whether you're looking to become a professional chef, or manage a restaurant, you've probably got some questions.

How much is it going to cost? Do I need a high school education? Is there any financial aid available? How do I apply? The best way to get answers to these questions is to contact the school directly by clicking on the links provided. The school's website will answer most of you questions and provide contact information to help you get started.

Is There a Top Culinary, Baking or Hospitality Management School Near You?

There are many good schools in this state offering programs in culinary arts, baking, pastry and hospitality management. The right one for you will depend on many factors including location, programs offered, cost and scholarship availability. You'll find community colleges, both for profit and not for profit schools, big institutions and smaller establishments. The schools listed below are some of my top picks based on accreditation, reputations and student reviews.



New Mexico State University

Dona Ana Community College of New Mexico State University


The New Mexico State University offers an Associate of Applied Science degree in Culinary Arts at their Doña Ana Community College located at .  In their state-of-the-art laboratories, the program trains chefs, pastry chefs, cooks and bakers for positions in the food service and hospitality field. The program leads to a degree in a dynamic and in-demand profession.

New Mexico Campus – 2800 Sonoma Ranch Blvd, Las Cruces, New Mexico 88011