Top Culinary Schools in Vermont

Top Culinary Schools in Vermont

Culinary Schools – Baking & Pastry Schools
Hospitality & Restaurant Management Schools in Vermont

Looking for a top culinary or hospitality school in Vermont? We’ve selected the top culinary and hospitality programs in Vermont for your review. Find a campus that interests you, and click on the link for more information.

A state known for its natural beauty, each year tourists flock to Vermont for all that it has to offer. From the beauty of Lake Champlain to the splendor of the Green Mountains, Vermont is a breathtaking place to live. While cities like Montpelier and Burlington also draw visitors from around the country, the state of Vermont contains relatively few big cities. A leading producer of maple syrup in the United States, Vermont has much to offer the prospective culinary or hospitality management student.

Attending school for the culinary arts, baking/pastry or hospitality management is a great step forward in your career. Whether you're looking to become a professional chef, or manage a restaurant, you've probably got some questions.

How much is it going to cost? Do I need a high school education? Is there any financial aid available? How do I apply? The best way to get answers to these questions is to contact the school directly by clicking on the links provided. The school's website will answer most of you questions and provide contact information to help you get started.

Is There a Top Culinary, Baking or Hospitality Management School Near You?

There are many good schools in this state offering programs in culinary arts, baking, pastry and hospitality management. The right one for you will depend on many factors including location, programs offered, cost and scholarship availability. You'll find community colleges, both for profit and not for profit schools, big institutions and smaller establishments. The schools listed below are some of my top picks based on accreditation, reputations and student reviews.



New England Culinary Institute, VT

New England Culinary Institute

New England Culinary Institute is a hands-on curriculum designed to equip graduates with the skills needed in order to become a successful member of a culinary arts team. With a 10:1 student/teacher ration, the Culinary Arts program at NECI is geared towards giving graduate the edge needed in order to stand out in this competitive field.

Montpelier Campus – 7 School Street  Montpelier, VT 05602