Go Back
–+ servings

Banana Caramel Milkshake

Prep Time15 mins
Total Time15 mins
Course: Dessert
Cuisine: American
Servings: 2 servings

Ingredients

  • 4 tablespoons caramel sauce plus extra to drizzle
  • 2 ripe bananas peeled and sliced
  • 2 cups milk
  • 4 scoops vanilla ice cream
  • 2 dried banana chips We didn't have any but the they are more for show

Instructions

  • This recipe calls for chilled glasses so before you start, make sure you stick two tall glasses into the freezer for a few minutes while getting the other ingredients together and pulling your blender out of the cabinet.
  • Add 1 tablespoon of caramel sauce into each chilled glass and swirl around until the bottom half of the glass is coated.
  • Add the bananas to the blender with the milk, the other two tablespoons of caramel sauce, two scoops of ice cream and blend until smooth but nice and thick.
  • Fill each glass with the milkshake and top with a second scoop of ice cream.
    I said this was rich. If you have dried banana chips, use them to decorate the top of the shake along with a drizzle of caramel sauce.
  • Best served with a spoon and straw.

Notes

Happy Memorial Day!