Go Back

Soy Ginger Sauce

Prep Time10 minutes
Cook Time10 minutes
Course: Sauces
Cuisine: Japanese
Servings: 4 servings

Ingredients

  • ¼ cup soy sauce
  • ¼ cup balsamic vinegar
  • 2 tablespoons water
  • 1 tablespoon ginger root

Instructions

  • Peel and julienne the ginger root.
  • In a small mixing bowl, combine all the ingredients.

Notes

That's it. Couldn't be easier but you are going to love the flavors.