Go Back
Cucumber and Tomato Salad Recipe
Print Recipe

Cucumber and Tomato Salad

A wonderful side dish featuring fresh produce whenever possible.
Prep Time10 minutes
Rest Time (Optional)10 minutes
Total Time20 minutes
Course: Side Dish
Cuisine: American
Keyword: cucumbers, side dish, tomato
Servings: 4

Ingredients

  • 2 large ripe tomatoes (or 1 pint cherry tomatoes), chopped
  • 1 large English cucumber sliced thin
  • ¼ red onion thinly sliced
  • 2 tablespoons olive oil extra virgin
  • 1 tablespoon red wine vinegar or lemon juice
  • 1 tablespoon fresh oregano 1 teaspoon dried oregano
  • salt & pepper to taste
  • 2 tablespoons fresh basil or parsley chopped

Instructions

  • In a large bowl, combine tomatoes, cucumber, and red onion.
  • Drizzle with olive oil and red wine vinegar.
  • Sprinkle with oregano, salt, and pepper.
  • Toss gently to coat the vegetables.
  • Let the salad sit for 10–15 minutes to allow flavors to meld (optional, but recommended).
  • Garnish with fresh herbs if using. Serve immediately.