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Homemade Tortilla Recipe

Learn how to make homemade tortillas
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Lunch
Cuisine: Mexican
Keyword: tortilla
Servings: 16 tortilla


  • Tortilla Press
  • Non-stick Pan
  • Medium Bowl


  • 2 cups Masa flour
  • cup water
  • ¼ teaspoon salt optional


  • First combine in the medium size bowl, the 2 cups masa flour with the 1¼ cups of water and ¼ tsp. salt (optional).
  • Then divide the dough into 16 equal 5-6 inch balls.
  • Next flatten each ball with the tortilla press till you can see the edge of the tortilla.
  • Then cook them on a non-stick pan for 50 seconds on each side.
  • Lastly let them cool for a little.