Culinary Schools in Missouri

Top Culinary Schools in Missouri

Culinary Schools – Baking & Pastry Schools
Hospitality & Restaurant Management Schools in Missouri

Interested in attending a culinary institute? How about going to college for hospitality management? If you’re trying to find a top culinary or hospitality management school in Missouri, check out the selected campuses below for more information.

“The Show-Me State” of Missouri is home to several large metropolitan areas, including Kansas City, St. Louis, Springfield and Columbia. Since beef and pork are two of the largest agricultural products of the state, it’s no surprise that there is a rich culinary tradition in Missouri surrounding these two products.

In addition to world-famous barbecue, Missouri is home to a growing wine industry, and a healthy tourism industry. From the Gateway Arch to the banks of the Mississippi and Missouri Rivers, Missouri is a beautiful and lucrative place to live while attending culinary arts or hospitality management school.

Attending school for the culinary arts, baking/pastry or hospitality management is a great step forward in your career. Whether you're looking to become a professional chef, or manage a restaurant, you've probably got some questions.

How much is it going to cost? Do I need a high school education? Is there any financial aid available? How do I apply? The best way to get answers to these questions is to contact the school directly by clicking on the links provided. The school's website will answer most of you questions and provide contact information to help you get started.

Is There a Top Culinary, Baking or Hospitality Management School Near You?

There are many good schools in this state offering programs in culinary arts, baking, pastry and hospitality management. The right one for you will depend on many factors including location, programs offered, cost and scholarship availability. You'll find community colleges, both for profit and not for profit schools, big institutions and smaller establishments. The schools listed below are some of my top picks based on accreditation, reputations and student reviews.



The International Culinary School at The Art Institute of Missouri

The Art Institute of Missouri

The International Culinary School at The Art Institute of Missouri offers programs in Culinary Arts, Baking and Pastry Management as well as Culinary Management. As a graduate from The International Culinary School at The Art Institutes International Minnesota program, you are prepared for entry-level positions with plenty of room for advancement. The demand for qualified trained chefs is there and the training is available from these programs.

St. Louis Campus – 1520 S 5th St #107 – St. Louis, MO 63033


L’Ecole Culinaire

L'Ecole Culinaire Kansas City
L’Ecole Culinaire is an accredited culinary with two locations in Missouri. Students experience hands-on learning and career-based instruction by professionals in the culinary industry. As an ACCSC accredited culinary school, L’École Culinaire prepares students for careers in the culinary industry by offering associate degrees and diplomas in the culinary arts.

Kansas City, Missouri Campus – 310 Ward Parkway Kansas City, MO 64112

St. Louis, Missouri Campus – 9811 South Forty Drive – St. Louis, Missouri 63124-1188