Cookbooks I recommend to new & experienced cooks
Many of you have written and asked me for suggestions on what cookbooks and cooking magazines I recommend so I’ve created this page to share some of my favorites with you. I must have collected over 100 cookbooks over the years but some are more special than others. I love getting ideas from them, but most often use them as a reference to create my own dishes.
Books By Category & Available at Amazon
Here are some of my all time favorite cookbooks. I have broken them up into various categories that I think will help make your deciding what book is best for you.
These books are all linked to Amazon. To learn more and order any of these books at Amazon.com, click on the book.
Essential Guides for Any Home Cook
What’s Hot Right Now
THE COMPLETE COOKING
FOR TWO COOKBOOK
|A Return to Cooking||The Golden Spear Cafe|
|I Love Crab Cakes||A Master Class|
Starter Cookbooks Every New Cook Should Own
MONDAY TO FRIDAY COOKBOOK
|The Complete Meat Cookbook|
|Essentials of Classic Italian Cooking||Everyday Italian: 125 Simple and Delicious Recipes||LA Vera Cucina Italiana: Fundamentals of Classic Italian
||The Silver Spoon|
|Jacques Pépin’s Table||Kitchen Confidential||Think Like a Chef||Mastering the Art of French Cooking|
|Sara Moulton Cooks at Home||Rachael Ray 365||Nigella Bites||Happy Days With the Naked Chef|