• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

The Reluctant Gourmet

  • Planning
  • Recipes
  • Ingredients
  • Techniques
  • Tools
  • Shop
  • Tips
  • Careers
  • Contact
menu icon
go to homepage
search icon
Homepage link
  • Planning
  • Recipes
  • Ingredients
  • Techniques
  • Tools
  • Shop
  • Tips
  • Schools
  • Contact
    • Facebook
    • Google+
    • Instagram
    • LinkedIn
    • Pinterest
    • RSS
    • Twitter
  • ×

    Corn Pepper Chili Relish

    August 11, 2012 by G. Stephen Jones Leave a Comment

    Jump to Recipe Print Recipe

    Corn Pepper Chili Relish

    This recipe comes from my friend Jules Silver. Both Jules and I like to make sauces from scratch, but sometimes time doesn't allow for it so these little "helpers" are great to have around.

    Print Recipe

    Corn Pepper Chili Relish

    Prep Time15 mins
    Cook Time15 mins
    Total Time30 mins
    Course: Side Dish
    Cuisine: American
    Servings: 6 people

    Ingredients

    • 1 tablespoons Roasted Garlic Oil
    • 1½ teaspoons ground chili powder
    • 2 tablespoons roasted garlic and onion jam commercial product
    • 1 cup corn kernels fresh or frozen
    • 1 small red bell pepper cut in ½ pieces
    • 1 medium onion diced
    • 1 tablespoon vinegar apple cider
    • ½ Jalapeno pepper seeded and minced
    • 2 tablespoons fresh cilantro chopped
    • salt & freshly ground pepper
    US Customary - Metric

    Instructions

    • Heat roasted garlic oil in large skillet over medium to high heat.
    • Stir in onion, and cook until wilted and lightly colored 5-6 minutes.
    • Stir in chili powder, then Roasted Garlic and Onion Jam and vinegar. Cook until jam is melted.
    • Add corn, peppers, jalapeno, salt, and pepper. Remove from heat.
    • Before serving, stir in cilantro.
    « Fresh Tomato Salsa
    Souffle Omelet »

    I'm a work-at-home dad who enjoys cooking, learning everything I can about the culinary world and sharing it with you. To learn more about me... Read More…

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Search My Site

    Who Is The Reluctant Gourmet?

    I'm a work-at-home dad who enjoys cooking, learning everything I can about the culinary world and sharing it with you. To learn more about me... Read More…

    How Not to Cook Book

    Cooking Mistakes and How to Fix Them

    Categories

    Reluctant Gourmet on Instagram

    Footer

    About the Reluctant Gourmet

    I'm a work-at-home dad who enjoys cooking, learning everything I can about the culinary world and sharing it with you. To learn more about me... Read More…

    • Facebook
    • Google+
    • Instagram
    • LinkedIn
    • Pinterest
    • RSS
    • Twitter

    Featured Favorites

    Prepping Garlic Cloves For Cooking

    Why Is My Halibut So Dry

    Bucatini all'Amatriciana Recipe

    Bucatini all'Amatriciana Recipe

    Fun Stuff

    • Cartoons
    • Events
    • Opinion
    • Press Releases

    Important Links

    • Advertising Disclosure
    • Terms of Use
    • Copyright Info
    • Privacy Policy
    • Home
    • About The Reluctant Gourmet
    • Contact Me
    • Advertising

    Copyright © 2022 · The Reluctant Gourmet