Top Culinary Schools in Illinois

Top Culinary Schools in Illinois

Culinary Schools – Baking & Pastry Schools
Hospitality & Restaurant Management Schools in Illinois

Interested in attending culinary arts school? How about going to college for hospitality management? If you’re trying to find a top culinary or hospitality school in Illinois, check out the selected campuses below for more information.

Illinois is a state teeming with opportunity for culinary and hospitality students alike. While there are numerous opportunities in the hospitality industry throughout the state, the city of Chicago is considered to be a culinary magnet for the region.

Deep-dish pizza, Italian beef sandwiches, and the Maxwell Street Polish are just a few of the culinary delights found in Chicago. The annual Taste of Chicago festival draws visitors from around the world, and is just another reason why Illinois is such a great place to live!

Is There A Culinary School Near You?

I work with several culinary schools via their brokers and the best way to see if one of these schools is located near you is to fill out the short form below, find a school, fill out the rest of the information request and a representative from the school will contact you to answer your questions and explain how to apply.


MY TOP ILLINOIS CULINARY SCHOOL PICKS

 

The The International Culinary School at The Art Institute of Chicago

The International Culinary School at The Art Institute​

The International Culinary School at The Art Institute of Chicago is committed to your success by offering lots of hands-on experience, programs that will matter in your career, top chef instructors who will give you the training you need to become part of the food service industry.

Tuition Cost Range: $15,000 – $20,000
Scholarship and Financial Aid Awards Range: $1,000 – $1,500

 


 Kendall College

Kendall College Culinary School

Kendall College is located at 900 N. North Branch Street, Chicago and offers several degrees in Culinary Arts. The program is designed to give you an exhaustive knowledge of the skills necessary to build a successful culinary career. No matter which degree you choose, you will be armed with expertise and experience in our innovative and practical culinary courses.


Washburne Culinary & Hospitality Institute and French Pastry School

Washburne Culinary & Hospitality Institute and French Pastry School is located at 740 W 63rd Street, Chicago and offers Advanced Certificates in Baking and Pastry Arts as well as Culinary Arts.  there is also a program in Hospitality Management. The school is associated with the City Colleges of Chicago – Kennedy-King College and was founded more than 75 years ago making it one of the oldest culinary schools in the nation.

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