Top Culinary Schools in Illinois

Top Culinary Schools in Illinois

Culinary Schools – Baking & Pastry Schools
Hospitality & Restaurant Management Schools in Illinois

Interested in attending culinary arts school? How about going to college for hospitality management? If you’re trying to find a top culinary or hospitality school in Illinois, check out the selected campuses below for more information.

Illinois is a state teeming with opportunity for culinary and hospitality students alike. While there are numerous opportunities in the hospitality industry throughout the state, the city of Chicago is considered to be a culinary magnet for the region.

Deep-dish pizza, Italian beef sandwiches, and the Maxwell Street Polish are just a few of the culinary delights found in Chicago. The annual Taste of Chicago festival draws visitors from around the world, and is just another reason why Illinois is such a great place to live!

Attending school for the culinary arts, baking/pastry or hospitality management is a great step forward in your career. Whether you're looking to become a professional chef, or manage a restaurant, you've probably got some questions.

How much is it going to cost? Do I need a high school education? Is there any financial aid available? How do I apply?

The best way to get answers to these questions is to contact the school directly by filling out the form below. Choose a school you are interested in attending and a school representative will contact you to answer most of you questions and provide contact information to help you get started.



Kendall College

Kendall College Culinary School

Kendall College is located at 900 N. North Branch Street, Chicago and offers several degrees in Culinary Arts. The program is designed to give you an exhaustive knowledge of the skills necessary to build a successful culinary career. No matter which degree you choose, you will be armed with expertise and experience in our innovative and practical culinary courses.

Kendall College – 900 N. North Branch Street, Chicago Illinois


Washburne Culinary & Hospitality Institute and French Pastry School

Washburne Culinary & Hospitality Institute and French Pastry School  offers Advanced Certificates in Baking and Pastry Arts as well as Culinary Arts.  there is also a program in Hospitality Management. The school is associated with the City Colleges of Chicago – Kennedy-King College and was founded more than 75 years ago making it one of the oldest culinary schools in the nation.

Chicago Campus – 740 W 63rd Street, Chicago, Illinois