Best Culinary Schools – Baking & Pastry Schools Hospitality & Restaurant Management Schools in South Carolina
If you are interested in going to a top rated culinary or hospitality school in South Carolina, check out some of the culinary and hospitality management schools below. We have searched the available programs to bring you some of the best schools in the country.
Birthplace of the "Godfather of Soul" James Brown, South Carolina is a state rich in history and southern charm. From the low-country culinary traditions of Charleston, to the cities of Columbia and Greenville, South Carolina is a great place to live. Home to a healthy tourism industry, Myrtle Beach is a coastal getaway that draws visitors from around the world each year.
Read, Read and Read Some MoreOne of the best suggestions I have for anyone thinking of going to culinary school or just getting into the restaurant industry is to read everything you can get your hands on. Learn from professional chefs who have worked in the industry and those who have taught in culinary schools.
There are many great books available to get you started in your culinary education and I suggest you read as much as possible before making that big decision to make sure this is the right move for you. Below is just a sample of books you might be interested in checking out.
For a much more comprehensive list of books for aspiring culinary, baking and restaurant management students, I suggest checking out my post on books for future culinary students and chefs.
Bob Jones University - Greenville Campus
The Bob Jones University - Greenville Campus offers a solid foundation in the concepts of culinary arts as you prepare to be a culinary expert. It is one of the few Christian universities offering a culinary arts program. Students develop the critical skill of determining food cost so that you know how much each dish you make costs and how to make a profit as an eating establishment.
Greenville Campus - 1700 Wade Hampton Blvd., Greenville, South Carolina