How come the stinkier cheeses are always the most expensive?
This cartoon was inspired by my good friend David Berkowitz who I met when I lived out in Park City, Utah. In fact, David was the first person I met when I moved out West with my wife and one of the most knowledgeable food people I know.
David started a gourmet food store just as I joined the community and he and I spent a lot of time talking food. David loves cheese and his store specialized in great cheeses from around the world and this is where I really developed my appreciation for cheese.
The Mad Goose Society is the name David came up with for a group of people who helped him get his store started. David sold the business but still lives out in Park City designing kitchens and working in the food business.
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