Culinary Schools in Georgia

Culinary Schools in Georgia

Culinary Schools – Baking & Pastry Schools
Hospitality & Restaurant Management Schools in Georgia

If you are interested in going to a top rated cooking school in Georgia, check out some of the culinary and hospitality management schools below. We have searched the available programs to bring you some of the best schools in the country.

Home to a rich history of culinary delights, the “comfort food” of the south is typified in Georgia cuisine. From the urban streets of Atlanta, to the low-country traditions of Savannah, the state of Georgia has much to offer the prospective culinary arts student.

In addition to growing cities such as Atlanta, Athens, Columbus, and Decatur, Georgia is also home to scenic mountains and gorgeous beaches. Such attractions bode well for the student interested in hospitality management, as the tourism industry is alive and well in Georgia.

Attending school for the culinary arts or hospitality management is a great step forward in your career. Whether you’re looking to become a professional chef, or manage a restaurant, you’ve probably got some questions.



The Art Institute of Atlanta

The Art Institute of Atlanta offers both culinary and baking programs. The Atlanta campus is located at 6600 Peachtree Dunwoody Road, N.E.  100 Embassy Row Atlanta, GA 30328-1649


Virginia College

Culinard, the Culinary Institute of Virginia College

The Culinard, the Culinary Institute of Virginia College is located at 14045 Abercorn St., Ste. 1503   – Savannah, GA 31419.

Savannah Technical Institute


The Culinary Institute of Savannah is located at 5717 White Bluff Road, Savannah, GA 31405 and offers an Associate Degree in Culinary Arts and Culinary Baking and Pastry Arts. They also offer a Diploma program in Culinary Arts and Culinary Baking and Pastry Arts.  In addition, they offer a Technical Certificate of Credi in Food Production and Prep Cook



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