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    Top Culinary Schools in Georgia

    Culinary Schools in Georgia

    Culinary Schools – Baking & Pastry Schools
    Hospitality & Restaurant Management Schools in Georgia

    If you are interested in going to a top rated cooking school in Georgia, check out some of the culinary and hospitality management schools below. We have searched the available programs to bring you some of the best schools in the country.

    Home to a rich history of culinary delights, the "comfort food" of the south is typified in Georgia cuisine. From the urban streets of Atlanta, to the low-country traditions of Savannah, the state of Georgia has much to offer the prospective culinary arts student.

    In addition to growing cities such as Atlanta, Athens, Columbus, and Decatur, Georgia is also home to scenic mountains and gorgeous beaches. Such attractions bode well for the student interested in hospitality management, as the tourism industry is alive and well in Georgia.

    TOP CULINARY SCHOOLS IN GEORGIA

    The Art Institute of Atlanta

     The Art Institute of Atlanta

    The Art Institute of Atlanta offers both culinary and baking programs. The Art Institute of Atlanta is an institution with a rich history of academic achievement. They are a private college of creative professional studies that prepares students for careers in design, media, and culinary arts.

    Atlanta Campus - 6600 Peachtree Dunwoody Road, N.E.  100 Embassy Row Atlanta, GA 30328-1649


    Gwinnett Technical College

    Gwinnett Tech's Culinary Arts program, emphasizes technical and theoretical knowledge combined with the practical applications of cooking, baking, serving, and management skills. You'll learn to create your culinary masterpieces in a professional setting and gain real-world experience. Graduates of our program become chefs, caterers, pastry chefs, kitchen managers and sous chefs.

    Lawrenceville Campus - 100 Building 5150 - Sugarloaf Parkway  Lawrenceville, GA 30043

     


    College of Coastal Georgia

    The culinary arts program at the College of Coastal Georgia is located right in the middle of the Golden Isles of the Georgia coast with world-renown resorts and welcoming restaurants. The mission of the College of Coastal Georgia's culinary arts program is to be a respected leader in culinary arts in a state supported institution by implementing hands on training, academic excellence, ethics, and professionalism. Their program empowers students with the knowledge and skills needed to be successful in the culinary field.

    Brunswick Campus - One College Drive  Brunswick, GA 31520


    Chattahoochee Technical College

    Chattahoochee Technical College (commonly Chattahoochee Tech or sometimes CTC or Chatt Tech ) is a two-year state technical college that offers Culinary Arts, Baking and Pastry, Catering, Food Production, Prep Cook and Restaurant Management programs.

    Marietta Campus - 980 South Cobb Drive   Marietta, GA 30060

     


    Wiregrass Georgia Technical College

    Wiregrass Georgia Technical College, located in South Georgia, is committed to preparing students for successful careers in an ever changing workforce. Established in 1963, Wiregrass is one of the leading technical colleges in the state.

    Valdosta Campus - 4089 Val Tech Road - Valdosta, Georgia 31602


    Savannah Technical Institute

    Savannah Technical College

    The Culinary Institute of Savannah is located at 5717 White Bluff Road, Savannah, GA 31405 and offers an Associate Degree in Culinary Arts and Culinary Baking and Pastry Arts. They also offer a Diploma program in Culinary Arts and Culinary Baking and Pastry Arts.  In addition, they offer a Technical Certificate of Credit in Food Production and Prep Cook

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