The Very Best Veal Marsala Recipe

July 23, 2012 2 Comments
The Very Best Veal Marsala Recipe

How to Make Incredible Veal Marsala I learned this recipe from my friend Chef Ricco Deluca who has forgotten more about cooking Italian food then I’ll ever know. He grew up in family of cooks including his mom who was Frank Sinatra’s family cook for more than 15 years. I wanted to know how to […]

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Pan Roasted Veal Chops

July 23, 2012 12 Comments
Pan Roasted Veal Chops

Pan Roasting – A Cooking Technique Used By the Pros I recently read an article about Pan Roasting and how professional cooks use this technique all the time in restaurants. Just a handful of years ago, I couldn’t find any reference to pan roasting in any of my cook books, but these days it is […]

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Sole Meuniere Recipe

July 23, 2012 0 Comments
Sole Meuniere Recipe

Dover Sole – My version of some great SOUL food! Who does the cooking in our house? That’s a question I get asked all the time from friends and visitors of my web site. The truth is we both enjoy cooking but have different cooking styles and approach it in our own individual way. I […]

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Veal Osso Buco Recipe

July 23, 2012 0 Comments
Veal Osso Buco Recipe

Easy preparation Preparing this Osso Buco recipe is easy with a few tips and suggestions. In fact, the night before we brought our youngest daughter home from the NBICU, some friends invited my wife and I over for a “last night out for a while” dinner and served one of my favorite meals, Osso buco, Ossobuco […]

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Braised Chilean Sea Bass Recipe

July 23, 2012 1 Comment
Braised Chilean Sea Bass Recipe

“As Good As It Gets!” Recipe This braised sea bass in tomato fennel broth is one of the best recipes I have ever prepared.  This recipe is an adaptation of an incredible recipe my wife and I both spotted in Fine Cooking and had to make. The original recipe featured halibut fillet’s and basil but […]

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Roast Pork with Rosemary and Garlic Sauce Recipe

July 23, 2012 2 Comments
Roast Pork with Rosemary and Garlic Sauce Recipe

How to Prepare a Roast Pork with Rosemary & Garlic at Home Here’s another great recipe from Home Cook Claudia McCreary. I asked her for her bio and here is what she told me. “I grew up in a family where good tasting food was very important and my mother was a wonderful cook. I […]

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Danish Braised Pork Roast

July 23, 2012 6 Comments
Danish Braised Pork Roast

I Grew Up On This Braised Pork Recipe My mom was from Denmark and  made this Danish dish for us on Sundays when I was growing up. I think it was called Svinekød med brun kål, but I’m not sure. I just remember how I hated the smell when the cabbage was cooking, but loved […]

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Winter Polish Sausage and Bean Stew

July 23, 2012 1 Comment
Winter Polish Sausage and Bean Stew

If You Like Garlic…….. Nora is a great friend of my wife’s and spent some time with us over the holidays with her husband and young son Liam. While here, she made this great meal in less than an hour. This meal is delicious. It calls for beans and a lot of garlic…. so be […]

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Pan Roasted Sea Bass Recipe

July 23, 2012 57 Comments
Pan Roasted Sea Bass Recipe

Pan Roasting Is Where It’s At Professional chefs use this cooking technique all the time but how many of you have heard of it or pan roast at home? Before you start this recipe, I recommend you read my article on pan roasting to pick up some tips on how to pan roast properly. It […]

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Pot Roast

July 23, 2012 1 Comment
Pot Roast

Billy Hector’s Pot Roast This recipe comes from Billy Hector’s mom. Who is Billy Hector you ask? Billy Hector is the leader of a rockin’ blues band from where I grew up in New Jersey and according to the East Coast Rocker, “Hector plays with guts and displays some of the best chops you’ll see anywhere.” Those […]

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